NOTE ABOUT OUR CASE OF THE MONTH:  - Our case of the month is an excellent way to get real value for your wine dollar and drink wines from around the world, carefully selected by J. Emerson staff.  No need to join an Internet wine club with their mystery wines and made up labels – Our case is infinitely more interesting and a better value! The discounted price for the APRIL case-of-the-month is $124.99; (average btl. price: $10.42!!) the regular price would be $181.99, (average btl. price: $15.17) a savings of over 31%!  We also offer an ALL RED & an ALL WHITE 8 PACK. The ALL RED 8 pack is 2 each of the 4 red wines for $84.99 and the ALL WHITE 8 pack is 2 each of the 3 white wines and 2 of the rosé for: $82.99.

Here is the line-up and as always, there are 2 each of the first four wines (*) and 1 each of the last four wines.

*Sulin 2022 Barbera del Monferrato, “Terre d’ Aleramo,” Piedmont, Italy - For almost 20 years this bistro-style, juicy red has provided us with a delicious, berry-laden dry red with mild tannins at an absurdly low price. This medium-bodied red is a friend to pizza and pasta or burgers off the grill, but get it while it lasts as the producer Sulin has stopped producing this bottling (probably because they were practically giving it away).
*Les Caves Richemer 2024 Viognier, Pays d’Oc, Languedoc, France – (100% Viognier)  Fresh and light-to-medium bodied, this aromatic white offers white peach, apricot and honeysuckle aromatics without being overblown or heady.  Great as an aperitif or simply prepared fish! Lighter and zestier than a typical Viognier.
  *Chateau Carbonneau 2022 Rouge “Pur Jus,” Sainte-Foy, Bordeaux, France – (90% Merlot, 10%, Malbec) “A young, juicy wine full of blackberry flavors and light tannins. Drink young as a wine of the vintage. (Which means that you do not need to age this wine as it is ready now.) Organic.” (WE 12/23)
*Di Majo Norante 2023 Falanghina, Molise, Italy – (100% Falanghina) “The 2023 Falanghina is understated, showing glimpses of yellow apples and honeyed flowers. It’s more savory than sweet, with oily textures and mineral infused orchard fruits swirling throughout. This tapers off clean and with medium length, leaving a vivid note of ginger-spiked yellow apples.” (Vinous 3/25)
Cote Mas 2023 Rose “Aurore,” Pays d’Oc, Languedoc, France - “Crowd-pleasing for the attractive mix of light cherry, raspberry and candied peach flavors coursing alongside its subtle herb and finely crushed mineral notes. Shows good zip and freshness. Grenache, Cinsault and Syrah. Drink now.” (WS 8/24)
Thorn Clarke 2020 “Terra Barossa” Shiraz, South Australia- (100% Shiraz) -“This is a gently spicy shiraz with aromas of red berries and plums, gentle spice and a little perfume and spiced pastry, too. The palate has a supple and fleshy feel with bright and ripe red to dark-berry flavors. Soft, plump tannins. Drink now.” (JS 21)
Domaine de la Renne 2023 Chardonnay, Val de Loire, France – (100% Chardonnay) Unoaked, medium-bodied Chardonnay with plenty of gala apple and pear notes,  hints of tropical fruits and a long, lingering finish with a great balance between the round mouthfeel and minerality.
Pullus 2023 Red Wine “Halozan,” Stjerska, Slovenia – (Blaufrankisch, Gamay and Zweigelt blend)  Hailing from Slovenia, this red is best served slightly chilled. It is a fresh, dry, pleasantly-tart red wine with hints of pepper and red fruits that reminds one of Beaujolais or some of the lighter reds from Austria.  Liter sized bottle!